Tag Archive for: cabbages

Late Summer Sowing for Autumn & Winter Veg

Autumn at Bridge Cottage

Autumn at Bridge Cottage

It is late Summer here, and Autumn is knocking on the garden gate. I have noticed the conker tree on the corner of the lane by the nature reserve is starting to change colour. The nights are drawing in, and last night we noticed it getting dark around nine. However, it is not time to give up sowing seeds! There is still plenty of warmth in the air and light in the skies to get some late summer seed sowing done.

July and August are the times to sow seeds for winter veg that can be harvested around Christmas, or overwintered when it will spring into life again once the warmer weather comes. If, along with the tardiness of this post, setting seeds away feels too late, then opt for buying plugs of seedlings. Good choices for sowing now are broccoli, both calabrese and purple or white sprouting, all the brassicas, ie cabbages, kale, cauliflower, sprouts, kohlrabi and oriental salads like mizuna, and rocket. Spinach and chard will get a good bit of growing done now, and then continue in Spring giving several early pickings in the new year.

Bridge Cottage Greenhouse

Bridge Cottage Greenhouse

If you have a greenhouse, then as soon as early crops and tomatoes have finished, get some spinach and chard in the ground. Lettuces and radishes are quick to grow, and pak choi, mizuna and rocket will love the cooler temperatures and not be so inclined to bolt. We are experimenting this year with growing a late summer sowing of French beans. I have made a note, however, in my garden journal, to set the seed away earlier next year. If we are too late, then all we will have lost are a few seeds. Nothing ventured, nothing gained. There is also time to sow some more soft herbs in the greenhouse, such as parsley and coriander. Plant your parsley out once the seedlings are bit enough to handle, and it will overwinter well, giving an abundance of vitamin C rich herbage in Spring.

Lifting onions in August

Lifting onions in August

We have just lifted our onions, and space there will be for my patiently waiting red cabbage, kohlrabi, Tuscan and red kale. ‘all year round’ cauliflower and sprouting broccoli. the slugs are doing their darndest to munch their way through them, and so a generous handful of wool pellets has been deployed.

Wool slug pellets on brassica plants

Wool slug pellets on brassica plants

The brassicas are also waiting patiently for us to build another structure for netting. There is nothing more soul-destroying than nursing your seedlings, keeping slugs and rabbits off them, only to find the cabbage whites have had a party on them, and caterpillars are making lace from the leaves. Net all brassicas as soon as they are planted and be aware that the cabbage white butterflies will still lay their eggs on the leaves if they so much as touch the outside. We have found out the hard way this year, which goes to show that there is always something new to learn. How my friend Julia, who is new to gardening, escaped with this unscathed and un-netted broccoli, I do not know how she has managed this. It is beautiful though, and I’m thrilled to hear of so many who have started growing their own veg this year, during the coronavirus pandemic. We will need our homegrown food more than ever in the years to come.

Did you read the article I shared on our social media pages this week? It was about community initiatives to grow food and support food banks and those in the community for whom fresh food is beyond their budget. We’re hoping at Hexham Fresh Food Bank to keep supplying our local food bank, West Northumberland Food Bank, with homegrown produce through the winter months. The challenge is on, so I’d better go and get some late summer sowing and planting done.

Guardian article: How coronavirus has led to a UK boom in community food growing

Thanks for reading, and happy gardening.

As ever, we’d love you to share your thoughts, either by leaving a comment here or on our social media pages, where this article will be shared.

You can find the Bridge Cottage Way on Facebook Twitter and Instagram.

You might enjoy some of the writing and ideas in other sections of this website, as we look towards leading more sustainable lives by growing our own food and creating dishes in line with seasonal eating, or head to our handy ‘Month by Month’ guides to find out what we have been doing here at Bridge Cottage as the months go by:

Many thanks for reading.

With Facebook and Instagram algorithms being fickle friends at times, be sure to get all new posts from The Bridge Cottage Way by signing up for the mailing list here. This will go our four times a year, with the seasons in Spring, Summer, Autumn and Winter. We, of course, will not share your details with third parties, and you have the right to unsubscribe at any time.

Tim & Sue in the Bridge Cottage Way garden

 

Succession Planting for Vegetables All Year Round

Succession Planting

Succession Planting

Succession planting has nothing to do with the monarchy but refers to the system of planting crops at regular intervals with thought and planning throughout the growing season to make sure you have vegetables all year round. This helps reduce the gluts and shortages, although I can do nothing about the glut of courgettes that so many of experience in summer.

It’s the middle of August as I write, and we’ve just eaten a spinach and chard omelette for lunch, with salad on the side. Thanks to succession planting, we enjoy these three crops more or less the whole year through. Let me explain.

We all know the buzz of excitement as Spring appears, the days become sunny and warm (well, for some they do) and the seed packets come out of storage and new ones bought in garden centres or online. Perhaps now is time to give a shout-out to Premier Seeds Direct, Real Seeds and Higgledy Garden who have done a fabulous job at supplying us with seeds during this crazy pandemic year.

Seeds for Winter Veg

Seeds for Winter Veg

It’s so easy to plant too many seeds at once – and my top tip here is only planting a few of the seeds you are going to grow, in succession; a few lettuces at a time, a short row of spinach and chard, and maybe half your broad beans, leaving more to plant in a month’s time. Lettuce, spinach, chard and beetroot are crops I like to sow at maybe four intervals throughout the growing season.

Make the most of your containers here, and a succession of tubs of cut and come again salad leaves can be very handy.

The more tender plants like runner beans courgettes, squash can go in once early crops like garlic, early beetroot or onions are out.

Spring grown pak choi

Spring grown pak choi

Then there are those plants which don’t do as well in the hot summer months. We had wonderful pak choi this Spring but found the second sowing bolted in July. I’m going to sow some now that the days are shortening, and it should fare better over the next few weeks. Pak choi is a fairly quick crop to grow, as is rocket (clue’s in the name) and is another crop that likes to be sown early and later in the growing season.

Companion Planting

Companion Planting

Fennel too likes to grown away from summer’s heat. We’ve just put in some fennel that had been sown in plugs, next to this climbing squash. Fennel and squash do well grown together if you are into companion planting. 

Late summer is the time to think ahead towards the winter. Do you want braised red cabbage with your Christmas dinner? Then get some planted out in the summer months. There is still plenty of fine weather in these late summer months and the ground beautifully warm, for crops to grow and be harvested at the end of the growing season or remain in the ground to give lovely fresh vegetables over Winter and Spring. Kale, cabbages, sprouting broccoli, all-year-round cauliflower, perpetual spinach, chard, beets are all good examples of crops to overwinter.

 

Wool slug pellets on brassica plants

Wool slug pellets on brassica plants

Don’t forget to cover your brassicas with net – those pretty while butterflies we see flitting around the veg patch are longing to lay their eggs on your cabbages, which will in turn to hungry caterpillars. The slugs are doing their darndest to prevent my winter veg growing, but I’ve just given them a liberal sprinkling of wool slug pellets, so fingers crossed they make it into the ground.

The Lady of Shallot

The Lady of Shallot

Speed is of the essence, and it’s an idea to have young plants or seeds ready for when early crops are out. We’re pulling up our onions on Saturday, with some help from the Lady of Shallot here, and have kohlrabi, red cabbage, red and Tuscan kale and cauliflower waiting to go in. The slugs are doing their darndest to prevent this, but I’ve just given them a liberal sprinkling of wool slug pellets.

If you’ve got a greenhouse, or live down South, then this is a whole different ball game, and your growing season is extended even further at either end. We have great success growing French, dwarf and borlotti beans in the greenhouse early doors, and then sow again outside once the dangers of frost have passed.

 

This year are going to experiment with a third, very late sowing of French beans in the greenhouse. We’re not sure it will work, but all we will have lost are a few seeds and a bit of time or trouble. If ever you are in doubt about sowing – give it a go! We can also never predict what the weather is going to be like, so nothing ventured, nothing gained.

Bridge Cottage Greenhouse

Bridge Cottage Greenhouse

Tim is always saying, ‘write it down’ and a garden journal is a really useful tool. Succession planting is about planning and remembering what has worked one year to the next. However, I’m rubbish at following my own advice, and so often forget to write successes and failures down, which is surprising, seeing as I’m a writer.

There are various online digital planners, and after a quick look down the Google tube, I found this Vegetable Garden Planner App from Growveg. I’ve not used it myself, I love a journal, but would be interested to hear from anyone who has found a good gardening planning digital tool.

I do hope this has been useful if you’re new to gardening or succession planting. Please get in touch if there is anything I haven’t covered, or if you have any questions.

I’m off to sow those late French beans and some pak choi to grow in the greenhouse once the tomatoes and aubergines have finished.

See also: Late Summer Sowing for Autumn & Winter Veg

Happy Gardening!

Sue

Biennial Sowing in Summer

Biennial Sowing in Summer

As ever, we’d love you to share your thoughts, either by leaving a comment here or on our social media pages, where this article will be shared.

You can find the Bridge Cottage Way on Facebook Twitter and Instagram.

You might enjoy some of the writing and ideas in other sections of this website, as we look towards leading more sustainable lives by growing our own food and creating dishes in line with seasonal eating, or head to our handy ‘Month by Month’ guides to find out what we have been doing here at Bridge Cottage as the months go by:

Many thanks for reading.

With Facebook and Instagram algorithms being fickle friends at times, be sure to get all new posts from The Bridge Cottage Way by signing up for the mailing list here. This will go our four times a year, with the seasons in Spring, Summer, Autumn and Winter. We, of course, will not share your details with third parties, and you have the right to unsubscribe at any time.

Tim & Sue in the Bridge Cottage Way garden